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Eating Our Way to a Resilient Community

With every seed we plant (or don't) with every bite we eat (or can't), we are choosing a food system. Our food choices--if we have them--impact people, animals and the environment--from close to home and to far away. What does a just, equitable and fair food system look, smell, and taste like? Who is included, who isn't and why? What is the relationship between social and environmental justice when it comes to every sandwich? An exploration and dialogue with Ali Berlow. Not all the answers. Some challenging questions for transformative, inclusive, peaceful, change.

Free! Waquoit Bay Summer Science School
Waquoit Bay Reserve
131 Waquoit Highway
Waquoit, MA

For information, location, registration go here.

Earlier Event: October 13
Martha's Vineyard Food & Wine Festival